On behalf of the team at Millan Tandoori, I, Abdul Mohit Noor, would like to take the opportunity to welcome you all to one of the oldest Indian restaurants in the county; the Curry Mahal, which was established in 1971 by my uncle.
Many of you are familiar with my team, and the majority of you know me as Mo from Millan Tandoori, where I was in business for 25 years. I can assure you that the same courteous service and authentic food you are used to can always be expected.
For those of you that don’t know me, please don’t hesitate to introduce yourself to either myself or any member of the team. We value our customers like we do our family and we want to create a happy atmosphere in our restaurant where you can enjoy your meal. Our unique service and high standard distinctive food will be unmatched by our competitors.
Although the business has been under several ownerships since 1992, it has always been trading under the same name, which has enabled this business to become a such well-known landmark for Brighton and Hove.
I would like to take this as an opportunity to also introduce our award winning chef, Maruf Pathan, who takes great pride in preparing each and every meal. Not only does he use the finest, freshest ingredients, but he ensures perfection and exquisite flavour with every mouthful.
With that being said… welcome to the family!